Bibinger's Happy Hour
Join us at the end of your workday for a well-deserved adult beverage! Buy one, get one on all of our famous Old Fashioneds, rail cocktails, draft beer and wines by the glass!
Tuesday - Friday
4pm - 6pm
Half Price Hand-Muddled Old Fashioneds
Choose from one of our hand-muddled Old Fashioneds creations, or make your own using your favorite liquor! Half price every Tuesday after Happy Hour.
6pm - close
Friday Fish Fry (yes - we take reservations!)
Haddock - Broiled or fried Atlantic Haddock served with house-made coleslaw, tartar sauce and Highland rye bread with a choice of baked potato, french fries or house-made chips
Pretzel Crusted Walleye - Fresh Canadian Walleye fillet, baked in a buttery pretzel crust, served over herb-roasted potatoes, topped with house-made whole-grain mustard cream sauce and served along side house-made coleslaw
Ask about Chef's Feature Catch of the Day!
Dinner service begins on Friday at 4pm